tatjanaschneider1's Journal, 08 Mar 21

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View Diet Calendar, 08 March 2021:

1675 kcal

Fat: 64.16g | Prot: 64.16g | Carbs: 213.48g. Breakfast: Frischkornbrei, Tee, Birnen, Banane. Lunch: Porree Brot Aufstrich, Vollkornbrot, Kohlrabi, Radieschen, YFood Smooth Vanilla. Dinner: Trader Joe's Rettichsalat, Erbsen Aufstrich, Vollkornbrot, Chilli. more...

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