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1102 kcal
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Fat: 39.00g | Prot: 58.57g | Carbs: 129.15g.
Breakfast: Prairie Farms Dairy Half & Half, Coffee (made from Ground), Denny's Sliced Tomatoes (3 Slices), Calavo Avocado, Poached Egg, 365 Sourdough Bread. Lunch: Boar's Head Prosciutto Di Parma, Joseph's Mini Flax, Oat Bran & Whole Wheat Pita Bread. Dinner: HEB Cantaloupe Chunks, Kraft 100% Grated Parmesan Cheese, Spice World Shallots, Specially Selected Basil Gnocchi, Brussels Sprouts, Kroger Fully Cooked Bacon. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
Looks fantastic. Basil gnocchi, wow!
14 Apr 21 by member: gastropod
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THABK YOU!!!
For 2: 1lb.Brussels sprouts, 8 strips bacon, 3 shallots, lemon zest, 1lb basil gnocchi.
14 Apr 21 by member: maestraedna
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The gnocchi are from Aldis, it was a meal for 3, not 2. Aroung 450 calories.
14 Apr 21 by member: maestraedna
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I would definitely eat that. I buy brussels sprouts weekly and either roast 'em or eat them raw (straight or in a slaw). I don't eat a lot of pasta but I haven't officially sworn off it or anything. I like to eat a lot of food and tend toward less calorie dense options.
14 Apr 21 by member: gastropod
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O my gosh talk about eating with your eyes 1st
15 Apr 21 by member: ridemariel
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maestraedna's Weight History
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