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Mint leaves painted with dark chocolate and coconut oil and a smidge of natvia! Did about 10 just to try out....
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2355 kcal
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Fat: 67.59g | Prot: 125.48g | Carbs: 313.19g.
Breakfast: Warburtons Danish White Bread, Vitalite Dairy Free Butter, Fried Egg with Fat. Lunch: Grapes, Aldi Canadian Maple Syrup, Pure Whey Isolate 97, Oats , Bananas , Egg. Dinner: Bisto Gravy Granules, Morrisons Spiced Red Cabbage , Vitalite Dairy Free Butter, Morrisons Baby New Potatoes, Tesco Smoked Gammon Joint. Snacks/Other: Kiwi Fruit, Lidl 95% Dark Chocolate, Sainsbury's Sultanas, Marks & Spencer Percy Pigs, Skinny Whip Mint & Dark Chocolate Snack Bar, Kiwi Fruit, Options Belgian Choc Hot Chocolate, Snow or Sugar Snap Peas, Crownfield Muesli Bar Chocolate, Aldi Milk Chocolate Butter Biscuits, Options Belgian Choc Hot Chocolate, Oatly Oat Drink. more...
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 Comments
07 May 21 by member: humpTdumpty
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Well a lot healthier than devouring a box of after dinner mints 😂 I liked them, but next time I’m going to try chopping the mint up a bit and pop mixture into ice cube tray...
07 May 21 by member: mhairinic
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... or maybe spread out thin on baking/ grease proof paper
08 May 21 by member: mhairinic
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08 May 21 by member: bubblegum14
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mhairinic's Weight History
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