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Maybe the last outdoor meal of the summer 😂
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863 kcal
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Fat: 29.00g | Prot: 100.92g | Carbs: 47.71g.
Breakfast: Sainsbury's Chia Seeds, Bio-Tiful Kefir, Raspberries. Lunch: Sriracha Sauce, Tesco Baby Spinach, Tesco Mushrooms, Butter , Egg. Dinner: Fennel Bulb, Waitrose Bulgar Wheat, Parsley , Spring Onions, Olive Oil , Tomatoes, Asda Sea Bream. more...
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 Comments
That right there is home on a plate (at least mine). :)
16 Jun 21 by member: miss.bastet
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Love it but would have to take the head off the plate lol x
17 Jun 21 by member: MARGARET LANGFORD
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Margaret - I like to serve it like that but I can see how others would like to get rid of the face...! Tan Per, I could eat fish every day if they let me and be very happy!
17 Jun 21 by member: JanusWoman
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Yes!!! Go for it 😁 I prefer having whole fish like that so it doesn't go dry... In UK they tend to fillet it and if you let it cook for too long it'll go very dry. Love a grilled or steamed fish like that 😍
17 Jun 21 by member: miss.bastet
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Tan Per, I once had an amazing fish in Lisbon, entirely covered in rock salt and baked. It was SO good!
17 Jun 21 by member: JanusWoman
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17 Jun 21 by member: miss.bastet
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JanusWoman's Weight History
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