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1326 kcal
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Fat: 68.79g | Prot: 57.26g | Carbs: 133.86g.
Breakfast: Vegetable plater, Activia Probiotic Dailies Blueberry , Prairie Farms Half and Half, Coffee (made from Ground). Lunch: Chef Solutions Cranberry Pecan White Meat Chicken Salad, Joseph's Flax, Oat Bran & Whole Wheat Pita Bread. Dinner: Green Giant Three Bean Salad, Uno Chicago Grill Mediterranean Flatbread Pizza. more...
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maestraedna's Weight History
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