午晚餐就吃牛肉湯燙蔬菜。
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1469 kcal
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Fat: 65.82g | Prot: 121.34g | Carbs: 104.57g.
Breakfast: 水蜜桃, 燙青菜, 雞胸肉, 紫番薯, 咖啡, 水煮蛋. Lunch: 牛肉, 紅龍 牛肉湯, 花椰菜, 燙青菜, 中華 板豆腐, 金針菇. more...
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amandaccp22's Weight History
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