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Tried my hand at some Thai summer rolls today. They weren't as pretty as the pictures I referenced but I'm glad I tried none the less. Turns out, I don't like arugula sprouts, or fresh dill, or fresh basil, or red peppers, or yellow peppers, or hoisen sauce... 😅 I've never been a picky eater and Ive always loved veg, so I'm a little shocked that the recipes I tried had so many things, I didn't know, I didn't like LOL. ANYWAYS, I didn't quit! Round two I tried again and added only vegetables I knew I liked. Spinach, red and spring onion, carrot, zucchini, and broccoli, and I dipped it in melted peanut butter. #nailedit. Spam me with your spring roll ingredients please!!
View Diet Calendar, 25 January 2022:
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897 kcal
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Fat: 28.55g | Prot: 45.23g | Carbs: 123.98g.
Breakfast: Vinegar , Cucumber (Peeled), Tim Hortons Coffee with Milk & Sugar (Medium), Centrum Multivitamin For Women, Raspberries, Broccoli, Zehrs Chicken Tenders. Lunch: Red Bull Red Bull (248 ml). Dinner: Hoisin Sauce , Kraft Smooth Peanut Butter, Carrots, Dill , Basil , Sprouts, Baby Spinach, Young Green Onions, Sweet Red Peppers, Zucchini, Six Fortune Rice Paper, Zehrs Potato Wedges. more...
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