|
7/17（日）午餐
餐前蘋果🍎1大顆
虱目魚頭水煮4顆
滷虱目魚頭2顆
煎吳郭魚ㄧ尾
花椰菜🥦ㄧ盤
餐後水果百香果2顆
|
724 kcal
|
Fat: 13.77g | Prot: 78.30g | Carbs: 86.74g.
Breakfast: 美樂家 活力寶纖飲品-無糖配方, 煮熟的雞蛋白, 義美 5.3厚濃豆奶. Lunch: 吳郭魚, 紅蘋果. Dinner: 煮熟的雞蛋白. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
a246_987989's Weight History
|