Sarabert's Journal, 26 Mar 23

Weigh In record (no journal entry) for 26 March 2023
54.1 kg Lost so far: 0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 March 2023:
1319 kcal Fat: 49.72g | Prot: 96.60g | Carbs: 105.41g.   Breakfast: Prozis Carob Flour, Molino Rossetto Farina di Castagne, Prozis Hazelnut Butter, Le Naturelle Albume d'uovo. Lunch: Fiorentini Gallette di Segale, Uovo all'occhio di Bue, Compagnia Italiana Tempeh al Naturale. Dinner: Kiwi, Life Protein 100% Legumi BBQ, Compagnia Italiana Tempeh al Naturale. Snacks/Other: Prozis Protein Vegetable Caramelized Popcorn, Nutrend Protein Bar, Amonatura Nocciole Sgusciate. more...
Losing 1.4 kg a Week

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Sarabert's Weight History


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