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1258 kcal
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Fat: 47.19g | Prot: 85.97g | Carbs: 125.92g.
Breakfast: 乾烤花生(無鹽), 紅蘿蔔, 巨峰葡萄, 煮熟的椰菜花(烹飪中不加油), 家樂福 冷凍白花椰菜. Lunch: 玉米蛋餅, 肉粽. Dinner: 全聯 小松菜, 小白菜, 全聯 油雞胸. Snacks/Other: 好麗友 烏龜脆片(巧克力口味), Enaak 韓式小雞麵(雞汁味). more...
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curryhihi's Weight History
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