una cena mexicana “ligera” 🤪
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930 kcal
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Fat: 27.49g | Prot: 68.81g | Carbs: 110.31g.
Breakfast: Tapioca Pudding with Milk (Home Recipe), Cooked Calabaza (Spanish Pumpkin), Cooked Carrots (Fat Not Added in Cooking), Cooked Broccoli (Fat Not Added in Cooking), Papaya, Tuny Atún en Agua, Boiled Egg. Lunch: Cos or Romaine Lettuce, Cucumber, Pear, Green Sweet Pepper, Carrots, Red Sweet Pepper, Bachoco Pechuga de Pollo. more...
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ale-sanjuanva's Weight History
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