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1095 kcal
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Fat: 33.83g | Prot: 51.39g | Carbs: 116.34g.
Breakfast: Sour Dough Bread, Butter, Orange Marmalade, Tetley Tea with Semi-Skimmed Milk. Lunch: Eridanous Cabbage Salad with Green Peppers, Crownfield Whipped Mint, Leon Kimchi, Marks & Spencer 3 Bean Salad, Lettuce Salad with Assorted Vegetables, John West Infusions Tuna - Tangy Jalapeno. Dinner: Rice with Vegetables, Aldi Chicken Kiev. Snacks/Other: Lees Scottish Tablet. more...
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Alliballibee's Weight History
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