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1631 kcal
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Fat: 79.16g | Prot: 73.86g | Carbs: 171.03g.
Breakfast: HEB Thin Sliced Medium Cheddar, V8 Low Sodium Original 100% Vegetable Juice (5.5 oz), Egg. Lunch: Lay's Stax Original Potato Crisps, Fresh Thyme Colby Jack Cheese, Roast Beef, Carrots, Pickles, Sara Lee 45 Calories & Delightful 100% Whole Wheat Bread. Dinner: Butter , Barber Foods Creme Brie & Apple Stuffed Chicken Breasts, City Barbeque Sweet Vinegar Slaw, Cooked Asparagus (from Fresh), Frieda's Fingerling Potatoes, Cooked Beets (from Fresh). more...
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 Comments
Cool that y’all track as a couple..talk about accountability. Looks like a delicious meal~
04 May 24 by member: Cici-HappyTracking
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Ms. Skinny Britches's Weight History
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