Weigh In record (no journal entry) for 28 November 2016
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61.7 kg
Lost so far: 4.3 kg.
Still to go: 1.7 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 28 November 2016:
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2279 kcal
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Fat: 114.99g | Prot: 74.98g | Carbs: 233.70g.
Breakfast: Panrico Donut Normal, Hacendado Mermelada de Fresa Light, Hacendado Margarina Ligera, Hacendado Pan de Molde Blanco sin Corteza, Café con Leche. Lunch: Alioli, Burger King Patatas Fritas (Pequeñas), Pasta Carbonara. Dinner: Nestlé Bombones, Hacendado Yogur Bifidus Desnatado Frutas del Bosque, Aceite de Oliva, Crema de Calabacín, Tomate Verde, Hacendado Atún Claro al Natural, Verdifresh Ensalada Fresca. more...
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Losing 4.2 kg a Week
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Jesica Molina's Weight History
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