Weigh In record (no journal entry) for 02 March 2017
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91 kg
Lost so far: 1.5 kg.
Still to go: 21 kg.
Diet followed: Reasonably Well.
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1075 kcal
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Fat: 66.28g | Prot: 64.01g | Carbs: 52.46g.
Breakfast: Queijo Mozzarella, Royal Fermento em Pó Químico, Requeijão, Ovo. Lunch: Batata-Doce (sem Casca, Cozido, Fervido), Tomates, Repolho-Roxo, Ovo, Bacon. Dinner: Batata Doce, Salame, Ovo Mexido. Snacks/Other: Scala Queijo Colonial. more...
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Gaining 0.5 kg a Week
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Lise Dotto's Weight History
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