Officially39's Journal, 05 Mar 17

Weigh In record (no journal entry) for 05 March 2017
106.6 kg Lost so far: 0 kg.    Still to go: 45.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 05 March 2017:
1457 kcal Fat: 78.93g | Prot: 108.24g | Carbs: 78.07g.   Breakfast: Cucumber (with Peel), Olivado Extra Virgin Avocado Oil, Dill, Kirkland Signature Wild Alaskan Sockeye Salmon, Fage Total Greek Strained Yogurt, Green Peas (Frozen). Lunch: Newman's Own Natural Flavor Microwave Popcorn. Dinner: Publix Low Moisture Part-skim Mozzarella Cheese, Publix Sharp Cheddar Cheese Slices. more...
Gaining 1.6 kg a Week

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Officially39's Weight History


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