Claudialuppo's Journal, 26 Apr 17


View Diet Calendar, 26 April 2017:
408 kcal Fat: 15.33g | Prot: 38.95g | Carbs: 32.32g.   Lunch: Repolho, Peito de Frango, Beterrabas, Salada de Alface com Ovo, Tomate e / ou Cenouras, Abóbora Cozida (de Abóbora Fresca), Brócolis Chineses (Cozido). more...

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Claudialuppo's Weight History


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