Penlan's Journal, 08 Sep 17

Still 72.1
Hey ho, it'll go.

View Diet Calendar, 08 September 2017:
1606 kcal Fat: 117.34g | Prot: 61.12g | Carbs: 91.40g.   Breakfast: The Co-Operative British Organic Somerset Farmhouse Mature Cheddar Cheese, Poached Egg, Nectarines, Sainsbury's So Organic Organic Chestnut Mushrooms, Extra Virgin Olive Oil, Yeo Valley Butter, Sainsbury's Rich & Creamy Avocado, Co-Operative British Spring Greens, Coffee (made from Ground), Gwenlas Whole Milk. Lunch: Sainsbury's Rich & Creamy Avocado, British Organic Somerset Farmhouse Mature Cheddar Cheese, Oaklands Cooked Beetroot, Chunky Peanut Butter (with Salt), Cherry Tomatoes, Meridian Almond Butter. Dinner: Gordon's Gin, Co-Op Soft Cheese, Lettuce. Snacks/Other: Gwenlas Whole Milk, Black Tea, Nectarines, Marks and Spencer Intense Dark Chocolate 85% Cocoa Solids, Gwenlas Whole Milk, Black Tea. more...



     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


Penlan's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.