dyeg's Journal, 05 Oct 17

Weigh In record (no journal entry) for 05 October 2017
96 kg Lost so far: 2 kg.    Still to go: 16 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 05 October 2017:
1025 kcal Fat: 35.23g | Prot: 106.16g | Carbs: 134.82g.   Breakfast: Yogurt Greco alla Fragola. Lunch: Pane Multicereali, Parmigiano Grattugiato, Burro, Spinaci, Parmigiano Grattugiato, Penne all'Arrabbiata. Dinner: Broccoli Surgelati a Rosette, Uva di tipo Americano (Buccia Sottile), Salame Morbido, Via Verde Bio Gallette di Riso, Fresche Fette Bresaola Della Valtellina I.G.P.. more...
steady weight

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dyeg's Weight History


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