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1/19早餐-2人份: 清蒸主食:高麗菜、豆腐、培根、山藥 無糖豆漿
View Diet Calendar, 19 January 2018:
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716 kcal
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Fat: 38.88g | Prot: 66.44g | Carbs: 24.05g.
Breakfast: 鱸魚, 台畜 培根, 台畜 培根, 高麗菜, 義美 無糖豆漿. Dinner: Familymart 日式唐揚雞塊, 鴨翼. more...
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