|
Bilan de la semaine -2kilos 🎉
View Diet Calendar, 21 January 2018:
|
1340 kcal
|
Fat: 32.22g | Prot: 63.25g | Carbs: 200.39g.
Lunch: Clémentines, Haribo Fraises Tagada, LU Tuc Original, Super U Mousse au Chocolat. Dinner: Andros Liégeois Pomme Abricot, Boeuf Haché (95% de Maigre / 5% de Matières Grasses), Bonduelle Maïs, Leerdammer Original, Pommes, Panzani Pâtes Coquillettes. more...
|
|
 Comments
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Didouche59's Weight History
|