View Diet Calendar, 10 February 2018:
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2696 kcal
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Fat: 118.44g | Prot: 303.04g | Carbs: 97.59g.
Breakfast: Kornmark Eiweißbrot. Lunch: Purland Rinder Hackfleisch Zum Braten, Elbtal Asiatisches Pfannengemüse. Dinner: Pure Peanut Butter, K-Classic Speisequark Magerstufe 0,2% Fett, Banane, Myprotein Impact Whey Protein Chocolate Banana. Snacks/Other: Myprotein Impact Whey Protein Chocolate Banana, Body & Fit Eiklar, K-Classic Putenbrust mit Kräutern. more...
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