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View Diet Calendar, 22 February 2018:
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1475 kcal
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Fat: 59.76g | Prot: 84.79g | Carbs: 156.52g.
Breakfast: Maribel Doce de Frutos Silvestres, Pingo Doce Pão de Forma Integral, Mirtilos (Não Adocicado, Congelado), Myprotein Albumina - Egg White Powder, Abacaxi. Lunch: Continente Gelatina Sabor a Laranja, Stuffed Aubergine II. Dinner: Empada bacalhau. Snacks/Other: Chá (Infusão), Pingo Doce Flocos de Aveia, Kiwi, Nectarinas, Continente Iogurte Grego Natural. more...
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