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View Diet Calendar, 23 February 2018:
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1564 kcal
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Fat: 32.20g | Prot: 158.12g | Carbs: 161.85g.
Breakfast: Protein Cheesecake, Tilapia (Fish) (Cooked, Dry Heat) , Sweet Potato (Without Salt, Baked In Skin, Cooked) . Lunch: Bio2 Protein Bar. Dinner: Nestlé Chocolate Meio Amargo Classic, Camil Feijão Carioca, Cottage Cheese, Tilapia (Fish) (Cooked, Dry Heat). Snacks/Other: Dr. Sabor Palitos de Fibra. more...
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