Weigh In record (no journal entry) for 26 February 2018
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95.7 kg
Lost so far: 24.3 kg.
Still to go: 9.7 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 26 February 2018:
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1300 kcal
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Fat: 63.98g | Prot: 53.23g | Carbs: 120.57g.
Breakfast: Tartare Marque Ail et Fines Herbes, Auchan Pain de Table Seigle, Isigny Sainte Mère Beurre de Baratte Doux, Gingembre. Lunch: Oeuf Dur, Bonduelle Purée Délice Trio Vert, Quinoa Cuit. Dinner: Salade Verte, Tartare Marque Ail et Fines Herbes, Isigny Sainte Mère Beurre de Baratte Cristaux de Sel, Oeuf, Auchan Bio Galette de Blé Noir. Snacks/Other: Isla Délice Jambon de Dinde, Pommes Rouges Delicieuses, Lindt Chocolat Noir 85%. more...
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Gaining 1.6 kg a Week
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