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View Diet Calendar, 26 February 2018:
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1742 kcal
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Fat: 52.49g | Prot: 90.46g | Carbs: 235.27g.
Breakfast: Cooked Asparagus, Baguette, Cheddar Cheese , Boiled Egg, Boiled Egg. Lunch: Monterey Jack Cheese, Macaroni (Fat Not Added in Cooking), Tomato Soup. Dinner: Sour Cream, Radishes , Greek Salad, Baked Potato (Peel Not Eaten), Turkey Breast Meat , Turkey Breast Meat . Snacks/Other: Trader Joe's Turkish Apricot Dried, Medjool Dates , Medjool Dates , Banana. more...
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