Feryss's Journal, 02 Mar 18


View Diet Calendar, 02 March 2018:
752 kcal Fat: 35.78g | Prot: 51.87g | Carbs: 57.10g.   Breakfast: Pitaya, Queijo Coalho, Itambé Leite Semidesnatado Zero Lactose, Itambé Manteiga Extra com Sal, Ovo. Lunch: Abacaxi, Batata Inglesa Cozida, Cenoura, Sobrecoxa de Frango no Forno, Grelhada ou Assada (Pele Consumida). Snacks/Other: Itambé Iogurte Grego Zero. more...

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