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good morning - started, failed and further failed....starting today = please help! i really love cheddar cheese and omlettes - does anybody have a recommendation for a great sharp tasting cheddar cheese?
thanks
View Diet Calendar, 28 January 2008:
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1119 kcal
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Fat: 56.97g | Prot: 100.05g | Carbs: 50.48g.
Breakfast: cheese, peppers, mushrooms, 3 eggs. Dinner: tomato, olive oil, turkey. Snacks/Other: cottage chees, celery. more...
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2104 kcal
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Exercise:
Exercise machine (fast) - 30 minutes, Exercise machine (moderate) - 35 minutes, Resting - 14 hours and 55 minutes, Sleeping - 8 hours. more...
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 Comments
Kraft makes a really good shredded 2% cheese, would be good in your omelette. I love sliced pepper jack cheese, it adds a little zest to the omelette. Don't buy the brick and shred, it has too many fat grams, have to use the slices. Good luck, it's worth it once you get rolling!!!
28 Jan 08 by member: klc1007
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Our grocery store carries a Cracker Barrell brand of sharp cheddar that is very sharp. They even have a 2%.
28 Jan 08 by member: graciepoo
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ditto on Kraft! I really dig the 2% Sharp Cheddar they have. Good luck and you will do fine.
28 Jan 08 by member: mrsjohnson0317
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I love the Kraft 2% Sharp Cheddar slices and shredded cheese.The brick tastes too weird!! Also I have heard that Cabot brand is very good.
28 Jan 08 by member: addmalmom
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thanks so much for all that kraft it is!
28 Jan 08 by member: debbienyv
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I see you started your excercising today! Congrats! Keep going and don't give up!
28 Jan 08 by member: KatieSue7
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30 Jan 08 by member: debbienyv
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I ready to go out and make myself a Kraft 2% Sharp Cheddar.
30 Jan 08 by member: information
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...omelette. Mmmm, sounds good! :-)
30 Jan 08 by member: information
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Ya, I think I mentioned the kraft 2% to you too, it's great, or get the 2% sharp cheddar for even more zip. I started to use more chili powder, garlic, Spanish paprika to my eggs and omelette's and I don't miss the salt or the cheese when I do that!
30 Jan 08 by member: ImLuuvd
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