Officially39's Journal, 17 Apr 18

Weigh In record (no journal entry) for 17 April 2018
81.1 kg Lost so far: 25.5 kg.    Still to go: 19.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 April 2018:
1688 kcal Fat: 94.46g | Prot: 90.78g | Carbs: 123.29g.   Breakfast: Mission Chicharrones, Egg, Medium Spicy Kimchi, Pearled Barley (Cooked), Publix Shredded Sharp Cheddar Cheese, Cooked Dry or Black, Brown or Bayo Beans (Fat Not Added in Cooking). Lunch: Now Foods Whole Psyllium Husks, Tomatoes, Jerusalem Artichoke, Egg, Onions, Publix Shredded Sharp Cheddar Cheese, Kerrygold Pure Irish Butter. Dinner: Kerrygold Pure Irish Butter, Wild Planet Wild Pacific Sardines in Extra Virgin Olive Oil Lightly Smoked, Trader Joe's Melange a Trois (Frozen Peppers), Kale, Green Peas (Frozen). Snacks/Other: Navels Oranges, Strawberries, Grapes. more...
Gaining 0.6 kg a Week

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Officially39's Weight History


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