Chef Martin's Journal, 27 Mar 19

Back on Track.
104.5 kg Lost so far: 39.2 kg.    Still to go: 25.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 27 March 2019:
1734 kcal Fat: 155.14g | Prot: 50.63g | Carbs: 49.30g.   Breakfast: Now Foods Erythritol, Richfood Heavy Whipping Cream, Coffee, Kroger Sugar Free Syrup, Butter, Hormel Spam Classic, Isernio's Premium Breakfast Sausage, Private Selection Applewood Smoked Bacon, Keto Waffle. Snacks/Other: Simple Truth Organic 72% Cacao Dark Chocolate Chunks, Bare Crunchy Coconut Chips, Blue Diamond Toasted Coconut Almonds, Blue Diamond Salted Caramel Almonds. more...
27 kcal Exercise: Samsung Health - 24 hours. more...
Losing 3.2 kg a Week

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Chef Martin's Weight History


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