ingrid-chen's Journal, 16 May 19

Weigh In record (no journal entry) for 16 May 2019
67.6 kg Lost so far: 0 kg.    Still to go: 10.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 May 2019:
1449 kcal Fat: 42.95g | Prot: 48.19g | Carbs: 224.21g.   Breakfast: 親愛的 親愛的白咖啡(不加糖), 義美 全麥高纖吐司. Lunch: Kewpie 焙煎胡麻醬, 白米(中粒米,煮熟), 三好米 十六穀米, 煎雞蛋卷或炒雞蛋(加洋蔥,胡椒,番茄及蘑菇), 煮熟的椰菜花(冷凍,烹飪中不加油), Costco 蝦仁. Dinner: 遠洋牌 鮪魚罐頭, 皮蛋, 韭菜花, 炒杏鮑菇, 煎雞蛋卷或炒雞蛋(加洋蔥,胡椒,番茄及蘑菇), 三好米 十六穀米, 白米(中粒米,煮熟). Snacks/Other: 芭樂. more...
1647 kcal Exercise: Resting - 16 hours, Sleeping - 8 hours. more...

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ingrid-chen's Weight History


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