Saloua Neuch's Journal, 10 Mar 19

Début céto
64 kg Lost so far: 0 kg.    Still to go: 4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 10 March 2019:
960 kcal Fat: 50.12g | Prot: 33.05g | Carbs: 88.02g.   Breakfast: Puget Huile d'olive Vierge Extra Bio, Pain d'épeautre. Lunch: Auchan Gruyère, Quatre-Quarts au Beurre, Gerlinéa Shirataki de Konjac, Oeuf Dur. Snacks/Other: Danone Velouté Nature, Bio Village Son d'avoine, Auchan Bio Sirop d'agave, Marque Repère Muesli Croustillant aux Noix, Lidl Yaourt à la Grecque. more...
Losing 0.1 kg a Week

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Saloua Neuch's Weight History


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