ingrid-chen's Journal, 06 Sep 19

Weigh In record (no journal entry) for 06 September 2019
59 kg Lost so far: 8.6 kg.    Still to go: 2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 September 2019:
1376 kcal Fat: 31.73g | Prot: 89.06g | Carbs: 184.54g.   Breakfast: 福樂 福樂頂級無加糖優酪乳, 7-11 蒸地瓜. Lunch: 乾炒牛河, 大成 雞腿排, 煮熟的椰菜花(冷凍,烹飪中不加油). Dinner: 煮熟的椰菜花(冷凍,烹飪中不加油), 大成 雞腿排, 大漢 傳統板豆腐, 煮熟的雞蛋白. Snacks/Other: 鮮一杯 老舊金山拿鐵咖啡(二合一), 比菲多 活益比菲多. more...
steady weight

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ingrid-chen's Weight History


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