草莓優格餅乾's Journal, 01 Apr 20

Weigh In record (no journal entry) for 01 April 2020
45.7 kg Lost so far: 2.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 01 April 2020:
1272 kcal Fat: 28.45g | Prot: 71.60g | Carbs: 186.63g.   Breakfast: 桂格(Quaker) 燕麥 (37,5克), 番茄炒蛋, 雞大腿肉, 地瓜葉, 牛頭牌 甜玉米粒. Lunch: 7-11 泡菜燒肉御飯糰,  地瓜,  煎雞蛋. Dinner: 全聯 茭白筍,  紅蘿蔔,  白蘿蔔, 統一 陽光無加糖高纖豆漿,  雞胸肉. Snacks/Other: 金格 長崎蛋糕(蜂蜜), 紅豆麵包, 易珈生技 紅豆水. more...
1752 kcal Exercise: Grocery Shopping - 40 minutes, Working - 8 hours and 30 minutes, Abdominal (Sit Ups) - 20 minutes, Dance (fast step, aerobic) - 15 minutes, Resting - 5 hours and 15 minutes, Sleeping - 9 hours. more...
Losing 2.8 kg a Week

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草莓優格餅乾's Weight History


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