草莓優格餅乾's Journal, 23 Apr 20

Weigh In record (no journal entry) for 23 April 2020
46.7 kg Lost so far: 1.3 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 April 2020:
1126 kcal Fat: 30.02g | Prot: 66.69g | Carbs: 157.21g.   Breakfast:  菠菜,  瓠瓜,  絲瓜,  海帶,  炒豆芽,  洋蔥, 燕麥 (37,5克), 陽光無加糖高纖豆漿. Lunch:  地瓜葉,  煎雞蛋卷或炒雞蛋(加蔬菜), 雞胸肉,  全麥饅頭. Dinner:  煎雞蛋(不加油),  地瓜葉,  番茄炒蛋,  吻仔魚, 香蕉. Snacks/Other:  地瓜. more...
1779 kcal Exercise: Abdominal (Sit Ups) - 15 minutes, High Intensity Interval Training (HIIT) - 15 minutes, Working - 8 hours and 30 minutes, Grocery Shopping - 40 minutes, Resting - 6 hours and 20 minutes, Sleeping - 8 hours. more...
Gaining 4.2 kg a Week

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草莓優格餅乾's Weight History


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