草莓優格餅乾's Journal, 30 Apr 20

Weigh In record (no journal entry) for 30 April 2020
46.1 kg Lost so far: 1.9 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 30 April 2020:
1185 kcal Fat: 28.00g | Prot: 92.79g | Carbs: 148.98g.   Breakfast: 桂冠 芙蓉豆腐,  炒青菜,  燒茄子, 海帶, 爭鮮 三色蔬菜, 蒸南瓜,  豆芽菜, 燕麥 (37,5克), 陽光無加糖高纖豆漿. Lunch: iseLect 紫菜蛋花湯, 21世紀風味館 元氣雞胸肉, 里仁 麥香餅皮,  雞胸肉(烘烤,脱脂,切片),  生菜. Dinner: 全聯 雞里肌肉,  香蕉,  炒青菜,  吻仔魚, 煎雞蛋(不加油). Snacks/Other:  地瓜. more...
1780 kcal Exercise: Dance (fast step, aerobic) - 20 minutes, Working - 8 hours and 30 minutes, Abdominal (Sit Ups) - 15 minutes, Grocery Shopping - 50 minutes, Resting - 6 hours and 5 minutes, Sleeping - 8 hours. more...
steady weight

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草莓優格餅乾's Weight History


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