草莓優格餅乾's Journal, 20 May 20

Weigh In record (no journal entry) for 20 May 2020
45.9 kg Lost so far: 2.1 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 May 2020:
1283 kcal Fat: 28.36g | Prot: 115.38g | Carbs: 149.56g.   Breakfast:  炒高麗菜,  瓠瓜,  洋蔥, 燕麥 (37,5克), 陽光無加糖高纖豆漿, 全聯 雞里肌肉,  吻仔魚,  煎雞蛋(不加油). Lunch: 21世紀風味館 元氣雞胸肉, 炒豆芽,  炒青椒,  炒菠菜,  煮熟的綠色椰菜,  黑豆, 家樂福 十穀米. Dinner: 全聯 雞里肌肉, 石安牧場香滷蛋白丁, 香蕉. Snacks/Other: 掬水軒 營養口糧,  有機十穀米餅. more...
1773 kcal Exercise: Abdominal (Sit Ups) - 15 minutes, Dance (fast step, aerobic) - 20 minutes, Grocery Shopping - 50 minutes, Working - 8 hours and 30 minutes, Resting - 6 hours and 5 minutes, Sleeping - 8 hours. more...
steady weight

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草莓優格餅乾's Weight History


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