草莓優格餅乾's Journal, 02 Jun 20

Weigh In record (no journal entry) for 02 June 2020
45.8 kg Lost so far: 2.2 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 June 2020:
1310 kcal Fat: 42.66g | Prot: 126.61g | Carbs: 123.90g.   Breakfast:  水煮蛋, 里仁 麥香餅皮, 高麗菜, 雞胸肉(烘烤,脱脂,切片). Lunch:  黑豆, 21世紀風味館 元氣雞胸肉,  韭菜炒豆芽,  炒高麗菜,  地瓜葉. Dinner: 二吉軒 優酪豆乳(小), Zespri 黃金奇異果, 全聯 雞里肌肉, 吻仔魚,  煎雞蛋(不加油). Snacks/Other: 歐維氏 85%醇黑巧克力, Weet-Bix 澳洲全穀麥香隨身包. more...
1669 kcal Exercise: High Intensity Interval Training (HIIT) - 20 minutes, Grocery Shopping - 30 minutes, Working - 8 hours and 30 minutes, Resting - 6 hours and 40 minutes, Sleeping - 8 hours. more...
Gaining 6.3 kg a Week

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草莓優格餅乾's Weight History


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