草莓優格餅乾's Journal, 14 Jul 20

Weigh In record (no journal entry) for 14 July 2020
45.3 kg Lost so far: 2.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 14 July 2020:
1374 kcal Fat: 56.88g | Prot: 106.22g | Carbs: 126.64g.   Lunch:  豆腐,  水煮蛋,  紫菜, 全聯 秋葵,  炒高麗菜,  地瓜葉,  毛豆,  甜椒,  瓠瓜,  煮熟的綠色椰菜, 富統 香燻雞肉, 里仁 麥香餅皮, 高麗菜. Dinner: 高鈣黑芝麻粉, 全聯 奇亞籽, 里仁 有機黃金穀粉(洋車前子殼), 黃金奇異果, 無糖豆漿, 全聯 雞里肌肉, 吻仔魚,  煎雞蛋(不加油). Snacks/Other:  花生醬加果醬三文治. more...
1651 kcal Exercise: Working - 8 hours and 30 minutes, Grocery Shopping - 30 minutes, High Intensity Interval Training (HIIT) - 20 minutes, Resting - 6 hours and 40 minutes, Sleeping - 8 hours. more...
Gaining 1.1 kg a Week

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草莓優格餅乾's Weight History


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