草莓優格餅乾's Journal, 21 Aug 20

Weigh In record (no journal entry) for 21 August 2020
45.9 kg Lost so far: 2.1 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 August 2020:
1494 kcal Fat: 50.44g | Prot: 144.97g | Carbs: 123.22g.   Lunch:  豬肝,  雞蛋, 全聯 雞里肌肉,  毛豆,  甜椒,  炒高麗菜,  紫蘇,  炒豆芽,  清炒豆苗,  煮熟的綠色椰菜,  瓠瓜, Greens 冷凍米粒狀花椰菜. Dinner: 炒杏鮑菇,  荷包蛋, 海帶(加醬油), 地瓜葉, 豆腐, 全聯 雞里肌肉, 不倒翁 (OTTOGI) 乾拌冬粉. Snacks/Other: 7-11 芋泥肉鬆三明治. more...
1729 kcal Exercise: Grocery Shopping - 15 minutes, Working - 7 hours and 30 minutes, High Intensity Interval Training (HIIT) - 30 minutes, Bicycling (slow) - 18/kph - 20 minutes, Resting - 7 hours and 25 minutes, Sleeping - 8 hours. more...
Gaining 2.1 kg a Week

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草莓優格餅乾's Weight History


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