Weigh In record (no journal entry) for 06 February 2015
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88.6 kg
Lost so far: 33.4 kg.
Still to go: 13.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 February 2015:
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1897 kcal
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Fat: 63.73g | Prot: 322.94g | Carbs: 263.43g.
Breakfast: Les Recettes De Celiane Muffin al Cioccolato senza Glutine, Cappuccino, Zucchero. Lunch: Piselli (Surgelati), Schär Penne. Dinner: Taste The Difference By Sainsbury's Belgian Chocolate Dairy Ice Cream, Pomodori, Citterio il Salame di Milano senza Glutine, Sainsbury's Mozzarella, Schär Base per Pizza. Snacks/Other: Ferrero Pocket Coffee, Uva, Prosciutto Crudo, Schär Pain Campagnard. more...
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Losing 1.4 kg a Week
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PresidenteGianluca's Weight History
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