EPSONNE's Journal, 21 Sep 16

Weigh In record (no journal entry) for 21 September 2016
57.4 kg Lost so far: 14.6 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 September 2016:
1369 kcal Fat: 37.39g | Prot: 95.20g | Carbs: 164.26g.   Breakfast: U Lait Demi Écrémé, Nesquik Chocolat en Poudre, U Beurre Extra-Fin Demi-Sel, Pain Blanc. Lunch: Noisette, Raisins, U Mousse au Chocolat Noir, Carrefour Champignons de Paris, Elle & Vire Crème 4%, Knorr Secret d'arômes Ail - Persil, Président Coulommiers, Poires, Cabillaud. Dinner: Tomates, Fleury Michon Rôti de Poulet Cuit -25% de Sel, Poires, Raisins, U CHOCOLAT NOIR 72% CACAO et ECORCES ORANGE CONFITES, U Fromage Blanc Nature 3,1% Mat. Gr., Sucre. more...
Gaining 1.4 kg a Week

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EPSONNE's Weight History


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