Weigh In record (no journal entry) for 09 February 2017
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75.5 kg
Lost so far: 5 kg.
Still to go: 0.5 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 09 February 2017:
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763 kcal
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Fat: 38.07g | Prot: 43.69g | Carbs: 57.52g.
Breakfast: Frisch Gepresster Orangensaft, TiP H-Vollmilch 3,5%. Lunch: Pommes Frites (aus Tiefkühlware), Maggi Hühnersuppe mit Nudeln, Rinderbraten, HAK Rotkohl mit Apfelstücken. more...
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Losing 2.1 kg a Week
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susi1962 meyer's Weight History
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