Weigh In record (no journal entry) for 20 February 2017
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74.9 kg
Lost so far: 5 kg.
Still to go: 4.9 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 20 February 2017:
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857 kcal
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Fat: 43.68g | Prot: 35.59g | Carbs: 81.00g.
Breakfast: Harry's Brioche Tressée, Carrefour Lait Demi Écrémé. Lunch: Danone Velouté Fruix, Auchan Saucisse Sèche, Betteraves. Dinner: Pommes de Terre Frites, Saucisse de Porc Fraîche. more...
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Losing 0.8 kg a Week
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gilliane.hasle's Weight History
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