EPSONNE's Journal, 27 Feb 17

Weigh In record (no journal entry) for 27 February 2017
57 kg Lost so far: 15 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 27 February 2017:
1570 kcal Fat: 49.94g | Prot: 81.39g | Carbs: 200.57g.   Breakfast: Super U Brioche Tranchée, Beurre Extra-Fin Demi-Sel, Nesquik Chocolat en Poudre, U Lait Demi Écrémé, Pain Blanc. Lunch: Malo Yaourt Chocolat, Poires, Crevette, U Petits Pois et Carottes Extra-Fins, Super U Jambon le Supérieur sans Couenne, U Roti de Porc -25% de Sel, Morbier. Dinner: St Michel Madeleines Longues au Chocolat, Pomme, U CHOCOLAT NOIR 72% CACAO et ECORCES ORANGE CONFITES, Sucre, U Fromage Blanc Nature 3,1% Mat. Gr., Lotus Speculoos (7,5g), Andros Compote Pomme Nature sans Sucres Ajoutés, SOUPE CAROTTE+POIREAU+PATATES+NAVET - 251 gr/PORTION = 2010gr. more...
Gaining 1.8 kg a Week

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EPSONNE's Weight History


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