EPSONNE's Journal, 10 Mar 17

Weigh In record (no journal entry) for 10 March 2017
56.3 kg Lost so far: 15.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 10 March 2017:
1711 kcal Fat: 67.87g | Prot: 78.72g | Carbs: 198.89g.   Breakfast: Super U Brioche Tranchée Pur Beurre, Pain Blanc, Beurre Extra-Fin Demi-Sel, Nesquik Chocolat en Poudre, U Lait Demi Écrémé. Lunch: Kiwi, FLAN D'OEUF SAVEUR FEUILLE DE PALME, Monoprix Cantal Jeune, Crevette, Ratatouille 2016/09/25. Dinner: Pain Blanc, Hénaff Paté Hénaff Oignons et Petits Lardons, Clémentines, FLAN D'OEUF SAVEUR FEUILLE DE PALME, U Fromage Blanc Nature 3,1% Mat. Gr., Sucre. more...
Losing 1.1 kg a Week

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EPSONNE's Weight History


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