EPSONNE's Journal, 06 Sep 17

Weigh In record (no journal entry) for 06 September 2017
58.3 kg Lost so far: 13.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 September 2017:
1403 kcal Fat: 32.71g | Prot: 98.37g | Carbs: 181.67g.   Breakfast: Poires, Beurre Extra-Fin Demi-Sel, Nesquik Chocolat en Poudre, U Lait Demi Écrémé, Pain Blanc. Lunch: Elle & Vire Crème 4%, Knorr Secret d'arômes Ail - Persil, Poires, Prunes, U EDAM, Carrefour Champignons de Paris, Auchan Filet de Merlu Blanc, Crème patissière IMPERIAL, Crevette. Dinner: Lotus Speculoos (7,5g), Vahiné Nappage Framboise, Poires, Auchan Chocolat Noir 72% Cacao (2), Fleury Michon Rôti de Dinde, Melon, Sucre, U Fromage Blanc Nature 3,1% Mat. Gr.. more...
Losing 1.8 kg a Week



     
 

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EPSONNE's Weight History


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