EPSONNE's Journal, 16 Feb 18

Weigh In record (no journal entry) for 16 February 2018
59.1 kg Lost so far: 12.9 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 February 2018:
935 kcal Fat: 25.35g | Prot: 46.71g | Carbs: 135.28g.   Breakfast: Beurre Extra-Fin Demi-Sel, Nesquik Chocolat en Poudre, U Lait Demi Écrémé, Pain Blanc. Lunch: Camembert, Pain Blanc, U Blanc de Poulet, Sucre, Yoplait Petit Suisse, Kiwi, Tomates, Mandarine, AIL KNORR, GALETTE SARRAZIN, ELLE VIRE 4, CHAMPIGNON BLANC. more...
Losing 0.7 kg a Week

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EPSONNE's Weight History


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