EPSONNE's Journal, 23 Feb 18

Weigh In record (no journal entry) for 23 February 2018
58.8 kg Lost so far: 13.2 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 February 2018:
1339 kcal Fat: 34.13g | Prot: 43.38g | Carbs: 215.32g.   Breakfast: Beurre Extra-Fin Demi-Sel, Nesquik Chocolat en Poudre, U Lait Demi Écrémé, Pain Blanc. Lunch: Poires, Clémentines, Far Breton, Blanc de Poulet, Jardin Bio Riz Facon Paella. Snacks/Other: Petit Gâteau au Chocolat. more...
Gaining 1.8 kg a Week

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EPSONNE's Weight History


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