Weigh In record (no journal entry) for 19 March 2018
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87.8 kg
Lost so far: 0 kg.
Still to go: 19.8 kg.
Diet followed: Reasonably Well.
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1789 kcal
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Fat: 149.76g | Prot: 69.10g | Carbs: 41.31g.
Breakfast: Egg, Botticelli Extra Virgin Olive Oil, Butter. Lunch: Kerrygold Pure Irish Butter, Almond Pancakes, Land O'Lakes Heavy Whipping Cream, Eggplant, Cabot Extra Sharp White Cheddar Cheese. Dinner: Tillamook Vintage White Extra Sharp Cheddar Cheese, Great Value Beef Burgers 80/20, Piccadilly Yellow Squash & Zucchini, Botticelli Extra Virgin Olive Oil, 365 Leafy Greens Blend. more...
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Gaining 0.7 kg a Week
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Sarah Gonza's Weight History
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